I used to eat a kind of fish. Fish bones are transparent, like crystal, and fish will even melt when fried. I've always wanted to find out what kind of fish this is. I hope you can help me.

Leading fish (Mumbai? Duck) belongs to Chordata, teleost, lampreys, Bermudagraceae and Cephalotaxus. Commonly known as snot fish, mother fish, shrimp teeth, dragon head fish, tofu fish, jingxie, dog milk.

The body is soft and long, with a slightly flat side and a slightly rounded back. The kiss is short and blunt, and the mouth is big.

This is called diced fish. This fish is as white as crystal. It melts in the mouth and is very tender. Only the fishbone in the middle has no small thorns. Fried, salt and pepper and soy sauce are all delicious.

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