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I ate pickles in Sichuan! That dish is a bit like beads. It tastes crisp! About the length of the little finger! What is this dish!
China artichoke

Kimchi is the best! ! ! ! ! ! !

Potatoes, first, manna seeds, formerly known as grass silkworms, are also called "soil circles". It is a perennial plant of Labiatae. The underground rhizome is spiral, crisp and fiber-free, and can be used to make kimchi.