1, spring: dandelion, grass, bamboo shoots, Osmunda japonica, mushrooms, wormwood, loquat and plum. 2. Summer: hydrangea, calamus, aloe, beehive, almond, Tricholoma matsutake, mushroom, fungus, maitake, walnut and apple. 3, winter: _ vegetables, Saxifraga, truffles, oranges.

Seafood can be found all year round by the seaside: shells, corals, striped maned snails and bright cherry clams.