There are potatoes at home, and garlic cloves have been put for a long time. Make a combination to digest them. I have eaten garlic peanuts before, so I want to eat shredded potatoes with garlic. I think it's original, but there are still many recipes online.
Although it seems a little lost, it is to be shared after all. Because the knife is not good, I didn't shoot, so I had to borrow it from the Internet.
Speaking of potatoes, I believe many people still like them. In addition, it is cold in winter, so eating more garlic is also good for your health.
Shredded potatoes with garlic
That's all nonsense. Let's get this straight.
Required main materials, ingredients and seasonings
potato
Onion, ginger, garlic and pepper
Edible salt, edible oil, monosodium glutamate
working methods
1. Peel, wash and shred potatoes, and cut them by hand as much as possible, instead of using scarves.
2. Chop the ginger and garlic, chop the onion and cut the onion leaves into sections.
3. Put the pot, pour a little oil, turn off the heat when it is 70% to 80% hot, add minced ginger and garlic, chopped green onion and pepper, stir fry twice, and when the garlic smells, pour in shredded potatoes and stir fry.
4. After cutting the shredded potatoes, you can add salt, monosodium glutamate and chopped green onion, stir fry evenly, and then put them in the pot.
Shredded potatoes with garlic
If there are children at home, it is best not to put monosodium glutamate or chicken essence.
Of course, after reading this step, shredded garlic and potatoes are really too simple, but grandpa four still has to be repetitive:
1. Potatoes are ingredients with high starch content. If you don't like too much starch, you can soak the shredded potatoes in water for a while before taking them out, so that there won't be too much starch and it is difficult to stick to the pot.
2. Potatoes are easy to stick to the pot, so you can put more oil to avoid it. If you don't like too much oil, add some water to prevent it. .
I hope garlic is more fragrant. I will add salt and monosodium glutamate to the minced garlic when cooking.
4. Thinking about not being too single, you can put some carrots or ham sausages, or even add some green peppers and red peppers together.
I hope the color is not too white. You can add some soy sauce.