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Hot pot vegetables breed daquan
Chinese cabbage, spinach, pea seedlings, lettuce, cabbage, etc.

Hot pot is not only delicious, but also contains the connotation of food culture, which adds elegance to people's taste. When eating hot pot, friends and relatives of men, women and children gather around the steaming hot pot, arm in arm, waving, full of warm and harmonious atmosphere, which is very suitable for the traditional culture of China.

Why do you have to have food to eat hot pot?

Vegetables are put in a clear soup pot, and it is essential to eat hot pot, which can relieve boredom, balance nutrition and increase the intake of dietary fiber. But many people insist on the theory of eating hot pot instead of mandarin duck pot, which is wrong. Because vegetables, especially green leafy vegetables, are easy to absorb oil, it is best to prepare a clear soup pot to rinse green leafy vegetables.

Potatoes, sweet potatoes, yams, lotus roots, broccoli, white gourd, green bamboo shoots, Pleurotus ostreatus, mushrooms, Flammulina velutipes and so on. They are not easy to absorb oil, so you can rest assured that they are in a spicy pot. In the northeast, when people entertain guests, the dishes in the hot pot are arranged regularly: flying forward and then walking, fish left and shrimp right, cauliflower scattered around, that is, the meat of birds is placed in front of the hot pot opposite the stove mouth.

Put animal meat behind the hot pot, fish on the left, shrimp on the right, and some shredded vegetables, just like "stars holding the moon" to show respect. If you treat uninvited guests, put two extra-large meatballs in front of the hot pot, and then put animal meat to show your departure.