Ingredients: chicken skeleton 400g, soy sauce, pepper noodles, peppers, salt and pepper, dried peppers, proper amount of oil and a little salt.

1. Wash the chicken rack and cut it into pieces.

2. Pour all the materials except the chicken rack and marinate for more than half an hour. ?

3. Put some oil on the grate.

4. After preheating the air frying pan for 5 minutes, put the marinated chicken rack into the frying pan for 20 minutes at 200 degrees. ?

5. Turn it over when frying and take it out with a bang.

6, sprinkle a handful of cumin out of the pot, like to eat spicy pepper noodles, and fry the chicken skeleton.