Please click to enter a picture description.

Add cooking wine, salt, egg white and raw flour for sizing.

Please click to enter a picture description.

Slice onion, ginger and garlic for later use.

Please click to enter a picture description.

Pour oil into the pot. When the oil temperature reaches 50%, put the chicken in and oil it.

Please click to enter a picture description.

Heat oil in a pan, add Chili sauce, onion, ginger and garlic, dried Chili and pepper, stir-fry diced chicken, and add soy sauce to color.

Please click to enter a picture description.

six

Add sugar, salt and vinegar to taste, add water and stir fry, add peanuts and stir fry quickly, and take out.

Please click to enter a picture description.