Xingcheng, as a coastal city in Liaodong Peninsula, has attracted countless tourists to taste it with its high-quality aquatic products and unique flavor food. The most popular one should be roasted sea cucumber. The sea cucumber selected for roasting sea cucumber is a unique variety in Xingcheng sea area. The meat is firm and delicious. With all kinds of spices and condiments, it will be memorable in one bite.

In addition to sea cucumber, Xingcheng also has a famous specialty food-sea urchin hot pot. Sea urchins are made from fresh sea urchins in season, with fresh meat, seafood and other ingredients. Sea urchin has a smooth abdomen, refreshing meat, and it melts in the mouth, which makes people memorable.

In addition, the roast duck in Xingcheng is also a must. Roast duck is specially selected from local ducks that grow naturally and have excellent eating environment. After a unique baking process, the meat is fresh and tender, and the fragrance is overflowing, which makes people drool. Roast duck can be enjoyed not only as a main course, but also as a snack in pancakes or burritos, which tastes better.

In Xingcheng, there are many other foods, such as delicious seafood dinners and snacks. These foods not only attract foreign tourists to taste, but also are deeply loved by local people. If you come to Xingcheng, you must not miss these specialties.