Material preparation: beef, onion, ginger, red pepper, soy sauce, soy sauce, rock sugar, stew, salt, etc.

1. Wash the beef, put the whole piece in cold water, put it on the pot and open the lid.

2. Take it out after boiling, wash it with hot water and cut it into small pieces.

3, put oil in the pot, oil 30% hot put onions, ginger, red pepper.

4. Stir-fry the meat, stir-fry, release the meat, soy sauce and rock sugar, and continue to stir-fry.

5, the fire rolled away for 2 minutes, and even the soup and meat were poured into the electric pressure cooker. Put a bag of stew and enough salt. Electric pressure cooker for 30 minutes, then take it out.