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How to make shortbread more crisp?
Recipe practice:

1. Add a proper amount of baking powder to warm water, pour it into flour and knead it into dough. It should be a little Microsoft. It's hot in summer, so you can use it after standing for more than an hour.

2. Making cakes: Add salt, pepper, fennel powder and chicken essence to the flour.

3. After the oil is boiled, let it cool and pour it into the flour with seasoning and mix well.

4. Then add the cooked sesame seeds and stir well.

5. After one hour, roll out the dough and add the appropriate dough.

Spread cakes evenly

7. Roll up the bread

8. Divide the dough into three equal parts.

9.squash

10.

1 1. Pour some oil into the pan, heat it, add bread, and fry both sides on low heat.

12. The delicious shortbread is out of the pot, and the layers are so attractive!