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Which of the eight treasures of Chinese food refers to?
After the Republic of China, the "eight treasures" of the catering industry varied from place to place, with more varieties, which were divided into "upper, middle and lower eight treasures".

Beijing:

Eight treasures in Beijing: scarlet lip (dried moose head), bird's nest, hump, bear's paw, Hericium erinaceus (fungus), leopard fetus, deer tendon and frog;

Among the eight treasures in Beijing: shark's fin, tripe (Hong Kong-style tripe, that is, sole), fishbone, arowana sausage, codonopsis pilosula, shad, abalone and scallop.

Beijing's next eight treasures: Sichuan bamboo shoots, mullet eggs (mullet roe), tremella, Tricholoma, Hericium erinaceus (mushrooms), skirts, fish lips and civets;

Yantai:

Eight treasures of Yantai: scarlet lip, bird's nest, hump, bear's paw, Hericium erinaceus (bacteria), preserved duck breast, deer tendon and yellow lip glue;

Eight treasures of Yantai: shark's fin, tripe, shad, tremella, civet, frog, fish lips and skirt;

Eight treasures of Yantai: Sichuan bamboo shoots, sea cucumbers, Gracilaria lemaneiformis, Tricholoma giganteum, mullet eggs, red scale fish, scallops and oyster yolk.

Today, many of the eight treasures are protected animals, and it is forbidden to kill and eat them internationally, such as bears, monkeys, elephants, deer, orangutans, leopards, rhinoceroses, swans, owls, wild camels, seals, giant salamanders and so on. Now these animals naturally can't be included in the eight treasures.

Babel originally refers to eight precious foods, and later refers to eight rare and precious cooking materials. Its specific reference varies with the times and regions. The formulation of babao was first seen in Zhou Li's Tianguan Zhong You: "One doctor, one palm, six kings eat, six drinks, six meals, one hundred vegetables, one hundred sauces and eight babao tong." It should be said that the contents of China's "eight treasures" are different. "Zhou Li Tianguan Fu Shan": "Every king eats it, eats six grains, drinks six clear grains, and is ashamed to use one hundred and twenty products and eight treasures." It is the pioneer of the Eight Treasures Banquet in later generations. ?

Eight treasures of Qing dynasty. It is reported that one of them is "Eight Treasures of Ginseng Wings", and half of them are from China. It refers to ginseng (sea cucumber), wing (shark's fin), bone (fish bone, also known as fish crisp), abdomen (fish belly), nest (bird's nest), palm (bear's paw), tendon (deer tendon) and frog (frog).

The second is "Eight Treasures of Mountains and Rivers".

Eight treasures in the mountains: bear's paw, velvet antler, rhinoceros (or elephant pull, elephant trunk), hump, civet cat, leopard fetus, lion's milk and monkey head.

Water eight treasures: shark's fin, abalone, fish lips, sea cucumber, skirt (apron-shaped soft meat outside turtle shell), scallop, fish crisp and frog.

The third is the "four treasures" of the Manchu-Han banquet.

"Eight treasures in the mountain": hump, bear's paw, monkey head, scarlet lips, elephant pull (trunk), leopard tire, rhinoceros tail and deer tendon;

"Eight treasures of the sea": bird's nest, shark's fin, Sichuan aconite, fish belly, fish bone, abalone, seal and pike (giant salamander);

"Eight Treasures": Hongyan, Dragonfly (a bird called Hazel Chicken), Quail, Goose, Partridge, Colorful Bird (Can? Can be peacock), turtledove, red-headed eagle;

"Eight Herbs": Hericium erinaceus (Auricularia auricula), Tremella fuciformis, Dictyophora dictyophora (Zhusheng), Colla Corii Asini, Morchella esculenta, Flower Mushroom, Day Lily, Yunxiangxin (one of the mushrooms).

According to the old gentleman in South China, "eight kinds of seafood" and "babao beast".

Eight kinds of seafood: shark's fin, sea cucumber, fish belly, mussel (dried mussel and mussel), scallop (dried mussel meat), fish lip (fish skin), abalone and squid;

Eight treasures of animals: bear's paw, elephant trunk, hump, scarlet lips, deer tail, Hericium erinaceus, leopard fetus and bird's nest.

Eight treasures of the crane cloud family. During the Guangxu period, the ignorant mountain man Hongyun wrote a list of eight treasures, which refers to bear's paw, deer's tail, cheao, shark's fin, crab, ginger yaozhu (scallop), blue mushroom (straw mushroom) and grouper.

As can be seen from the above groups of "eight treasures", there is no fixed pattern for the so-called "eight treasures". Subjectively, all precious things can be classified as "treasures", and there are more and more varieties of colors.

References:

Zhou Li Tianguan Zhong is here.