1

A potato

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2

Eggs and carrots

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three

Put peeled potatoes and eggs and carrots together in the pot, boil the eggs in water for 10 minute, take them out and cook them in cold water for 15 minute, take them out and put them on the chopping board for 30 minutes after cooking, and peel them after cooling.

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four

In the process of cooking potatoes, eggs and carrots, cut the cucumber into thin slices and sprinkle salt to kill the water.

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five

When the potatoes, eggs and carrots get cold, hold the cucumber in your hand and squeeze out the water.

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six

Cut the carrot into small pieces with a thickness of two centimeters, and then cut it into four small pieces as shown in the figure.

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seven

Peel the potato and cut it in half. Cut the egg in half in the middle and put it in a suitable container with the cut carrots.

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eight

Put cucumber in between stirring and continue stirring.

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nine

When the stirring is almost the same, add the right amount of mayonnaise. The amount of mayonnaise varies from person to person. After stirring, you can enjoy the delicious potato salad!