People who pretend to be Taiwan Province people are people outside the literary and art groups, but they are an inseparable part of this group. On the Stage mainly tells about Diao Shunzi (played by Zhang Jiayi)' s three marriages and his life experiences. Diao is practical and capable, taking several brothers to undertake various performances and onto the stage. Although he is on the ground floor and has always been poor, he always has a lamp in his heart.
This novel describes the life of Xijing (Xi) from the perspective of a pretender, and expresses the writer's feelings and thoughts on people's living conditions.
The play was officially launched only a few days ago, but it was well received by many viewers. As an authentic Shaanxi native, how can you miss this xi 'an story starring Xi stars?
I watched three episodes with my daughter-in-law yesterday. In addition to the rich and humorous storyline, what impressed me most was the various foods in the first episode. Perhaps because I am a self-media cook, I pay special attention to all kinds of food around me, even in TV dramas, not to mention our famous specialties in Shaanxi.
The first dish in the play is Biang Biang noodles, which is a traditional pasta in Guanzhong area of Shaanxi Province and a representative of Shaanxi pasta. Biang Biang is difficult to write, and most input methods and dictionaries are not available. B iang belongs to pictophonetic characters, because when you make Biang Biang noodles, you have to tear them off by hand and break them on the chopping board at the same time. Biang refers to this knocking sound.
Regarding the writing of the word Biang, there is a jingle in Shaanxi: "A little bit flies into the sky, the Yellow River bends two times, the words are wide open, and the words are drilled in, one east and one west, and the left is long and the right is long. There is a horse king in the middle, and there is a girl with a high heart next to her. She puts a hook and hangs a sesame candy (twist) and travels in Xianyang by car. "
Although the handwriting is difficult to write, the noodles are delicious. Biang Biang faces differ from other faces in appearance. Generally, make it into a thick and wide shape, then add seasoning, Chili noodles, chopped green onion, vegetables and bean sprouts, and finally pour hot oil. The flavor of spices and Chili noodles will be instantly stimulated by hot oil, and that kind of thick flavor can make your appetite open instantly. How comfortable it is to eat garlic noodles and drink authentic noodle soup!
The second kind of food in the play is bacon meat buns, just like meat buns. Different from Chinese hamburger, Chinese hamburger with preserved beef is a typical halal food in Shaanxi, which is found in halal meatballs and hot soup restaurants.
Compared with Chinese hamburger with preserved beef, Chinese hamburger with preserved beef is mostly lean beef, while Chinese hamburger is pork. You can choose pure lean or fat. The Chinese hamburger with preserved beef will taste a little firewood, but this will not affect its taste and flavor.
Meatball hot soup is a perfect match for preserved beef buns, and it is also a local halal food in Xi 'an. Compared with Henan Hu spicy soup, it has more beef balls and the soup will thicken. In the words of director Tie (Sun Hao) in "Dressing Taiwan", meatball hot soup is the product of the combination of red vegetable soup (Luo Songtang) and the practice of China's food culture, but it is not only the dishes in the soup that are carried forward in China, but also the beef balls that are hard-working.
It is no exaggeration to say that meatball hot soup and preserved beef Chinese steamed stuffed bun are a perfect match! In Xi 'an, no matter young people, old people and children who go to work, many people have bacon buns and meatball hot soup as standard breakfast. A bowl of hot meatball soup carefully cooked in the store with a spoonful of Chili oil, a mouthful of meat buns and a mouthful of soup will soon sweat slightly, and there is also the word "beauty".
Feng Bing is the only drink that can be put on the table at present. This is a soft drink with Xi characteristics. It was born in 1953 and has a history of 67 years. The manufacturer is Xi 'an Food Factory.
Ice peak belongs to an orange-flavored soda. At first, it was only packed in glass bottles, 200ml each. From the earliest 20-cent bottle to the present one in 2 yuan, the packaging and taste of Bingfeng have hardly changed in recent years, and cans and cartons are only available in recent years. For many people in Xi, the ice peak not only represents the taste of Xi, but also resembles a hometown complex. Many people come back from other places, and the first drink they drink is "Ice Peak".
Pasta is the soul of Shaanxi food culture. In addition to all kinds of noodles, cold noodles also occupy a very important position. Cold rice noodles are the general name of rolled noodles, rice skin and stuffing skin, and they are traditional foods originated in Guanzhong area of Shaanxi Province.
The famous "Sanqin Package" consists of cold rice noodles, ice peaks and meat buns. If meatball hot soup and preserved beef steamed stuffed bun are one of the standard breakfast items for Xi people, then "Sanqin set meal" is one of the standard lunch items for Xi people. There is a saying on the Internet that it is useless to come to Xi 'an without mutton bubble, cold rice noodles and Chinese hamburger.
At the end of the first episode, Diao Dashun (played by Zhang Jiayi) goes to see Mr. Dou's "chess piece" (meaning chatting), holding Guo Kui in his hand. Teacher Dou was very happy when she saw it, so she took it and ate it.
Guo kui, also called dry steamed bread, is a traditional pasta snack in Guanzhong area of Shaanxi Province. It is called "pot helmet" because it looks big and round, like a pot cover. It is also said that ancient soldiers often hung it on their chests for convenience. Because the cake is too hard, it can sometimes play the role of blocking arrows.
As Mr. Dou said in the play, a good pot helmet should do two things. First, the noodles should be kneaded well; Second, the fire color must be good, and it takes three turns and six turns. It's not up to you to decide whether you want to eat the pot helmet made in this way! For many people in Shaanxi, no matter how good the delicacies are, it is like not having enough to eat without a pot helmet!
With the broadcast of The Dressing Table, people can not only see the life in the western capital, but also see all kinds of special foods, and these six kinds mentioned above are only the first episode, which means that this is just the beginning!