First, figs
Figs are rare fruits and famous specialties in Xinjiang. Artux's figs are famous in Xinjiang for their excellent quality. The unique geographical conditions and abundant sunshine make the fruit of Artux Ficus carica large, juicy and colorful. Because of its high sugar content, it is called "sugar steamed stuffed bun" on the tree by local people.
Second, Mu Na grapes.
Mu Na grape in Artux has bright appearance, fragrant taste, uniform fruit shape, full fruit, high sugar content, hard feel, sweet and sour taste and excellent flavor, which is a treasure among fresh grapes.
Iii. Artushgua
Melon is a special fruit of Artux. There are many kinds of melons in Artux, including crystal melons, Yure Ili melons, quick worship melons and white delicious melons ... Melons are soft and juicy, sweet and mellow, with unique flavor, crisp and refreshing.
Fourth, dried apricots
In Artux, the capital of Kizilsu Kirgiz Autonomous Prefecture, Xinjiang, in addition to the national "sugar buns" figs, the dried apricots produced locally are also very famous. The apricots here are big, high in sugar content and thick in meat, which are very delicious.
Verb (short for verb) Peter
Piter is a special food of Artux, and it is a baked steamed stuffed bun stuffed with figs. This kind of steamed stuffed bun is golden and attractive, with fruit and meat.
Six, roast whole sheep
Roasting whole sheep is a traditional food in Xinjiang, and it is also a favorite group building activity of local people. In Artux, you can experience the authentic roast whole sheep and enjoy the delicious food and the atmosphere of unity together.
Reference to the above content: Baidu Encyclopedia-Artux