Steamed vegetables are very common in Henan, which are simple and easy to cook and have little oil. You can steam beans and any vegetables. Mom's steamed dishes are delicious, especially steamed potatoes.

food

Two potatoes

Appropriate amount of white flour

Onion amount

Proper amount of edible oil

Methods/steps

1

Peel the potatoes and cut them into strips as in the steps.

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2

Wash and drain, air for a while, don't put too much water.

three

Sprinkle white flour on the potatoes, so that each potato chip is wrapped in flour, so that the steamed potatoes will be delicious.

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four

Hand-made potato chips wrapped in noodles, and then let them dry for a while.

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five

As shown in the figure, it can be steamed in a pot, spread on the grate of the pot with a rag, and then put the potatoes on the rag to start steaming. It takes about 10 minute to steam. Potatoes steam easily.

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six

Steamed potatoes are tasteless without anything. At this time, the secret came. Eat chopped green onion, heat an appropriate amount of cooking oil, add chopped green onion, salt and soy sauce to color, then add steamed potatoes, stir fry, and serve after watching the potatoes color.

end

Matters needing attention

Speaking of potatoes, don't have too much water.