2. Pick the shrimp line with a toothpick.

3. Cut the tofu into large pieces.

4. Heat the pot, add the oil to heat it, and add the onion to fry.

5. Add the right amount of water.

Step 6 add salt.

7. Pour in soy sauce.

8. Put the fresh shrimp in the soup.

9. Boil the tofu in the fire.

10. Simmer on low heat until the tofu is fluffy and the shrimp is cooked, leaving a little soup.

1 1. The food can be eaten immediately.