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How to cook stewed beans, melons and kelp with meat?
order

Beans are one of our favorite vegetables in summer, especially beans are delicious. Stewed with kelp, it is nutritious and can supplement iodine intake, which is very good for the body.

material

Ingredients: meat 100g, beans 300g, kelp 50g, wogua100g;

Accessories: oil, salt and chopped green onion.

Stewed with meat, beans, melons and kelp.

1

Beans and melons are ready.

2

Cut the kelp into pieces and get ready.

three

The pot is hot.

four

Stir-fry beans and pumpkins until fragrant.

five

Add the right amount of chopped green onion and seasoning.

six

Add the right amount of water.

seven

After the kelp is boiled, put it into the pot.

eight

Stewed.

nine

Put it on a plate/

skill

It's delicious if you fry too much/