2
/6
Peel potatoes, cut them into thick slices, put them in a bowl, cover them with plastic wrap, and heat them in a microwave oven at high heat for three minutes until cooked;
three
/6
Pulverizing potato, adding shrimp meat, salt, starch, soy sauce and white pepper, and stirring;
four
/6
Spoon the shrimp paste and potatoes into the meatball plate mold. The marked ingredients can be made into 12 balls;
five
/6
Put the meatball plate on the main machine, heat it with medium fire until the bottom is solidified, then carefully turn it with a fork along one side and continue to heat it until it is completely mature;
six
/6
Enjoy the prepared meatballs while they are hot, or you can squeeze in your favorite stuffing, which is delicious anyway.
Matters needing attention