Lean meat, Yunnan melon and cabbage can be fried together. According to the fine recipes in Beijing, we can know that thin Yunnan melons and cabbage can be fried together, and Yunnan melons can be washed and sliced. Wash the cabbage and cut it into strips. Shred lean meat, add appropriate amount of pepper and soy sauce starch and stir well. Stir-fry chopped green onion and Jiang Mo in hot oil, then pour shredded pork into the pan and stir fry. Stir-fry until the shredded pork turns white, and then pour in some soy sauce. Fried Yunnan melon and cabbage. When Yunnan melons and cabbages become soft, add appropriate amount of salt. Drop a proper amount of fresh crude extract. Add appropriate amount of minced garlic, add flavor and stir well.