Main ingredients:

200 grams of rice, 400ml of milk and strawberries (according to personal preference), and other diced fruits can also be added.

Accessories:

20g of butter, 30g of sugar, 1/4 teaspoons of salt (1 ml), 1/4 teaspoons (1 g).

Exercise:

1) Wash the rice, pour appropriate amount of water and boil it with strong fire. After cooking for 5 minutes on medium heat, pour out the water, drain the rice and pour it back into the pot.

2) Pour in vanilla extract and milk at one time, and cook on low heat for about 10 minute. In the process of cooking, stir with a spoon every 2 minutes to prevent rice from being burnt. After the milk is drained, turn off the heat, pour in diced strawberries, sugar, salt and butter, and stir well while it is hot.