202 1 New Year's Eve dinner is delicious and easy to cook. It is a face-saving treat for guests during the Spring Festival and is loved by adults and children. Every year, when family members get together, relatives and friends get together, it is inevitable to have a big meal. When elders get together for dinner, they always have a drink. At this time, there is always an appetizer on the table. Besides classic peanuts and appetizing cold dishes, hot dishes are also very good. Here, I would like to share with you an appetizer of 202 1, which is golden and attractive in color and delicious. I used to like to buy barbecued pork outside, but later I learned to cook it myself. I basically do it every once in a while. It is good to have a New Year's Eve dinner or a banquet.

Cooked barbecued pork can be used as stuffing, and barbecued pork buns are also delicious. To cook barbecued pork, you can choose pork belly or plum blossom meat. A little fat tastes better, fresh and delicious, fat but not greasy. The key to barbecued pork is barbecued pork sauce, which can be mixed by yourself or bought directly. Marinate pork with barbecued pork sauce in advance, add a spoonful of honey barbecue sauce together, stir well, and marinate in the refrigerator overnight, so that the meat is more delicious.

Here, it is baked in an air fryer. You can also choose to cook in an oven or rice cooker. It's delicious. How to cook it is convenient. It is suggested that the air fryer and oven should be preheated in advance, and the meat should be turned over and roasted on both sides in the middle of the roasting process, so that the roasted meat has golden color, brown and crisp surface, beautiful and delicious. Add honey juice to the surface, so that the baked color is more golden. When baking, you can also brush a little honey on the surface, which can also have the same effect. Bake on both sides 10 minute, slice and serve. 202 1 spring festival banquet, sharing an appetizer, delicious and easy to cook, which is loved by adults and children. Let's look at the details.

Roasted pork with fat

Ingredients: 2 pieces of pork belly, barbecued pork sauce 1 spoon, and honey barbecue sauce 1 spoon.

Prepare ingredients: a spoonful of oyster sauce and a spoonful of soy sauce.

Detailed practice:

1. Wash and drain pork belly. It is recommended to choose the fine pork belly with fat and thin. If you don't like too fat, you can choose plum blossom meat.

2. Add one tablespoon of barbecued pork sauce and one tablespoon of honey barbecue sauce.

3. Add a spoonful of oyster sauce and a spoonful of soy sauce.

4. Grab it evenly, let the pork be evenly coated with juice, and marinate it in the refrigerator overnight for use.

5. Preheat the air fryer to 180 degrees, cover it with tin foil, and put the salted pork belly in.

6. Bake for 10 minute, take out and turn over, and continue baking for 10 minute.

7. Take it out and put it in a warm state. Cut it into pieces and put it in a plate.

Put it on a plate and serve it. This is the home-cooked version: the fat honey barbecued pork is ready. The fat barbecued pork made in this way is golden and attractive in color. The meat inside is delicious and juicy, which makes you have an appetite. The method is also very simple. Adults and children like this dish very much, and the taste is as delicious as that bought. They have learned to go home and cook for their families during the Spring Festival. Men drink, women and children have dinner. Simple and delicious ways to share with you, if you like, you can try.

Lily food talks about cooking tips;

1, pork belly and plum blossom meat can be used here, which is not greasy.

2, barbecued pork sauce can be bought ready-made, or you can adjust it yourself, add honey juice and stir well, and marinate it in the refrigerator overnight, which is more delicious.

3. It can be baked in an air fryer or cooked in an oven or a non-stick pan. How convenient? Please refer to the text or adjust the specific temperature according to your own oven temperature.