How to make trumpet mushrooms delicious? You can refer to the following methods: prepare ingredients: fresh flabella mushroom, ribs, pepper, fennel, onion, ginger, garlic, salt, Shaoxing wine and pepper. Practice: 1. Wash and chop the ribs into small pieces, then add cold water to the pot, and put the ribs in the pot and light them. After the water is boiled, remove the blood foam from the water surface and keep the ribs for later use. 2. Wash the mushrooms with water and take them out. 3. Make clear water in the pot, add the cooked ribs, onions, ginger, garlic and peppers, boil, skim off the floating foam and add Shaoxing wine. 4. When the fire boils, it turns to a small fire 1 hour and becomes milky white. 5. Finally, add the trumpet mushroom and stew for 20 minutes. Add salt and pepper to taste and serve.