Problem analysis: Tofu is nutritious, rich in protein, vitamins and trace elements, and contains no cholesterol. It can be eaten by patients with hypertension, hyperlipidemia and coronary heart disease, and can accelerate alcohol metabolism and protect the liver and gastric mucosa.

Suggestion: There is no scientific basis for saying that eating tofu in traumatic wounds will cause wound suppuration. But eating a lot of tofu may cause protein indigestion, abdominal distension, diarrhea and other discomfort, and may also cause iron absorption disorder, so don't eat too much.