Just heat it in the microwave.

Dry fishing method of vermicelli: 1, 1 vermicelli, 1 pepper, appropriate amount of meat, oil, soy sauce, salt and water. 2. Dice the pepper and meat, and cut the onion and garlic for later use. 3, but also prepare a fan, the fan can be washed with cold water, and it does not need to be soaked for a long time. 4. Heat the oil in the pot, add the garlic and stir fry. 5. Add the meat and stir-fry until it changes color. 6. Add soy sauce and stir fry. 7. Add pepper and stir-fry until it is broken. 8. Season with salt. 9. Add water to boil, and then add vermicelli. 10, when the water in the pot becomes less, add the onion, and when the onion is cut off and the soup is almost dry, you can go out of the pot.