1, tips on the practice of pig heart double bamboo shoot soup: First, cut the winter bamboo shoots into pieces, add water and cook them in the pot. Bring the fire to a boil and turn it down. During the stew of winter bamboo shoots, the pig heart is washed and sliced. After winter bamboo shoots stew 10 minutes, add pig heart and 2 slices of ginger and cook together. Put the pork heart into the pot 10 minute, and the winter bamboo shoots and pork heart are ready. At this point, add a handful of medlar, asparagus and 2 onions. Boil for 2 minutes on high fire, and you can get out of the pot.

2. Pig heart mainly refers to the pig heart. The nutritional value is very rich, and it contains a lot of protein and fat, which can not only enhance human immunity, but also relieve physical fatigue. Calcium ions in pig's heart can increase the strength of bones and ensure the health of teeth. Iron ions in it can promote the production of hemoglobin in the body. The vitamin B contained in it can nourish the nerves. Vitamin C can effectively delay aging, increase vascular elasticity and reduce the probability of cardiovascular and cerebrovascular diseases.