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How to use the oven
Use of oven:

1. Check whether the oven is in good condition and turn on the power. Preheat the food before baking.

2. When baking, ensure that it is evenly heated and baked on both sides.

3. Brush a thin layer of grease or tin foil paper on the baking tray or grill before baking to prevent sticking or burning.

If you don't know whether the food is cooked, you can try it with chopsticks.

5. Be sure to cut off the power supply after use. When the electric oven cools down, wipe it clean.

Oven is a sealed electrical appliance used to bake food or dry products, which can be divided into household appliances and industrial ovens. Home ovens can be used to process some pasta. ?

Industrial oven is a kind of equipment used for drying products in industry, which has electricity and gas, and is also called oven and drying box.

Extended data:

The oven burns easily. At this time, you can cover the food with a layer of aluminum foil, or open the oven door slightly to dissipate heat. Because the medium-sized oven has enough space, the temperature can be controlled, unless the temperature is too high, too close to the fire or baked for too long, it will not be so burnt.

Treatment of uneven furnace temperature Although the medium-sized oven can control the temperature, it is still difficult to compare with the professional large oven. Take making Chinese and western snacks as an example. Because the temperature of the medium-sized oven is not as stable as that of the professional large oven, we must pay more attention to the change of temperature when baking, and we must turn or cool the snacks at the right time to avoid the uneven expansion height on both sides of the cake or bread, or the biscuits are burnt and immature.

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