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What's the difference between food cooked in an oven and food cooked in an air fryer?
1, in principle:

The air fryer has a drawer-type door, which uses high-temperature hot air to fry food in a closed space. However, the small oven in general family is not so airtight, and the ordinary oven uses heating pipes to heat food, which has poor air circulation.

2. Taste: The mutton skewers fried in the air fryer are tender and delicious, while the mutton skewers baked in the oven are a little dry, so the air fryer is closer to the original flavor of frying!

But the capacity of air fryer is relatively small. . .