You must recite all the materials and manufacturing techniques of all the products in the infield, as well as all the names, tastes and prices of all the products in the outfield. Don't worry, you can recite it one by one. Take your time. Practice makes perfect.

Infield: Water bar (making drinks and snacks, afternoon tea refills are too busy, and the list is longer than that in Yao Ming), snack table (making snacks and salads), cake cutting table (cutting pizza and putting all baked things on the plate, including snacks, steak, noodles and rice) and fried noodles table (making noodles and rice).