Tool materials: kitchen knife, chopping board, pot, pressure cooker, colander, spoon, plate, bowl, clear water, bitter gourd, chicken, ginger slices, bean paste, pickled soy sauce and canned pineapple.

1, there are many kinds of bitter gourd, and white bitter gourd is generally used to make soup. Because the meat of white bitter gourd is thick and bitter, cut the bitter gourd first and remove the seeds inside.

2. Prepare all materials such as bitter gourd, chicken, ginger slices, bean paste, pickled soy sauce and canned pineapple.

3. Soak bitter gourd in water.

4. Cut half a chicken into sections, blanch it, don't cook it, pick it up when the meat turns white, and then wash it with water for later use.

5. All the materials are fired in a pressure cooker. After the pressure cooker screams, simmer for 15 minutes.

6. This is a finished product, which is rarely delicious.