2. If you buy too much and can't eat it all at once, boil the bean sprouts: put water in the pot, boil the water and put the bean sprouts. Cook the bean sprouts thoroughly.
3. After the bean sprouts are cooked, put them in cold water for cooling, dry them, put them in a basin, and then put them in the freezer.
4, so that the next meal can eat bean sprouts, bean sprouts fried meat. Cut the meat into pieces or buy it directly. Stir the sliced meat with starch and water to keep it fresh.
5. Put a proper amount of oil in the wok. When the oil is hot, add the meat slices and stir-fry eight times, then add the onion, ginger, minced garlic and dried pepper, and add the bean sprouts after stir-frying.
6, bean sprouts may be together, not very easy to fry, you can constantly shake from the middle, shake the bean sprouts, so that you can, just stir fry the bean sprouts, add salt and monosodium glutamate, and you can cook.