That must be a couple's lung slices ... Materials: beef, beef offal (tripe, heart tongue, tripe, scalp), salt-fried peanuts, salt water, soy sauce, sesame powder, pepper powder, monosodium glutamate, star anise, pepper, cinnamon, Sichuan salt, white wine Chili oil. manufacturing method

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2. Boil the brine for about 10 minute, then put monosodium glutamate, Chili oil, soy sauce, pepper powder and brine into a bowl to make juice;

3. Mash the cooked peanuts for later use, then cut the cooled beef lungs into thin slices and mix them together, pour in the sauce and mix well, divide them into several plates and sprinkle with sesame powder and peanut powder respectively.