Fried chicken always burns? You must find the right method to make it tender, delicious, and delicious
A post-90s generation who loves to cook but is afraid of gaining weight uses simple ingredients to make delicious dishes every day!
As the Chinese New Year is approaching, pork is now more expensive. It was 9.9 yuan per catty during the Chinese New Year last year, and now it is 26.9 yuan per catty, nearly twice as much. It is really hard to even afford meat during the Chinese New Year. In fact, if we can’t afford pork, we can choose chicken. Chicken is also rich in nutritional value and tastes very tender and delicious.
But the chicken on the Chinese New Year table is usually stewed chicken or roasted chicken. However, if you eat a lot of this kind of chicken, it will always be greasy, and it does not taste appetizing. So how should you cook the chicken? What about eating?
In fact, there are many ways to prepare chicken. However, you want to make it appetizing and refreshing during the Chinese New Year. During the Chinese New Year, it is inevitable to get together with friends and sometimes drink some wine. At this time, the most indispensable dish is to go with the wine. Okay, today we will use chicken to make fried diced chicken with green pepper. It is spicy and delicious, delicious and goes well with rice. The chicken is fresh and tender, and it goes well with wine. Friends who like to eat can try making it at home.
——Fried diced chicken with green pepper——
Main ingredients: green pepper, chicken, starch, egg, red pepper, ginger, green onion
Ingredients: cooking wine, Light soy sauce, salt, thirteen spices, pepper,
Specific production steps:
1. Prepare two sexy chicken breasts, cut them into strips first, and then cut them into cubes , put it into a bowl and set aside. Add cooking wine, light soy sauce, salt, thirteen spices, pepper to the diced chicken, add starch, an egg white, stir evenly, then add some cooking oil to prevent adhesion, marinate for about 20 minutes, and fry like this The diced chicken will be more tender and flavorful
2. Prepare two green peppers, remove the heads and seeds, first cut into strips, then into small dices, cut the red pepper into dices, put them into a plate and set aside. , cut the ginger into slices, then chop into small pieces with a knife, and put it into a bowl. Prepare the green onions, cut them into slices, put them into the bowl, and add a dried chili to increase the fragrance.
3. Pour oil into the pot , when the oil is hot, add the diced meat and stir-fry until it turns white, then take it out and set aside
4. Add oil to the pot again, add onion, ginger, dried chili and stir-fry until fragrant, add green and red chili and stir-fry After a while, add the fried diced chicken, stir-fry evenly, add salt, thirteen spices, pepper, light soy sauce, and a little dark soy sauce to color, stir-fry quickly and serve on a plate
In this way, a delicious fried chicken with green pepper is ready. The meat of the chicken is tender, delicious and flavourful. It really goes well with rice. Friends who like it can give it a try
Cooking Tips :
1. Chicken breasts must be cleaned and then marinated. Add a small amount of cooking oil to prevent adhesion, and this can effectively remove the fishy smell
2. The ingredients can be Add according to your own preferences. Friends who like spicy food can add a little more chili