Use ingredients

Ingredients: 300g of fresh shrimp.

Making accessories: onion

Making seasoning: delicious curry chicken seasoning package with raw wine.

working methods

raw material

Pour oil into the pan and add chopped green onion and stir-fry until fragrant.

Pour the washed shrimps into the pot with their backs opened and their intestines removed.

Pour about three teaspoons of curry powder into the bowl.

Add cooking wine and soy sauce and mix well.

Pour the curry juice into the pot.

Add half a bowl of water.

Turn off the heat when the soup is thick.

Sprinkle a little chopped green onion when cooking.

trait

Curry seasoning itself is quite salty, so there is no need to add salt to this dish.

skill

Shrimp back opening is not only convenient for pumping mud sausage, but also more delicious.

Can you keep asking questions if you don't understand? If you are satisfied, please adopt it.