Current location - Recipe Complete Network - Complete cookbook of home-style dishes - Practice and eating effect of catfish soup
Practice and eating effect of catfish soup
1. Slice the dried radish and soak the cooked soup, so it won't be too salty;

2. After the water is boiled, let the radish dry for a while;

3. Add catfish shredded ginger and cook for 15 minutes until catfish is cooked. (The catfish is cut in large pieces, with a catfish head on one side, so it takes a long time to cook. If it is sliced catfish, it will be shorter. ) Add salad oil and sprinkle celery beads on the chicken essence.

4. Tips for catfish soup:

Because the dried radish is salty, this soup needs no salt.

5, edible effect: warm, sweet, stomach, bladder meridian;

Has the effects of invigorating qi, nourishing yin, promoting lactation, stimulating appetite and inducing diuresis;

Catfish is a good product for lactation, which has the functions of nourishing yin and blood, invigorating the middle energizer, stimulating appetite and diuresis, and is an essential food for women's postpartum dietotherapy and nourishing.