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What is the practice of doll dish fans?
Ingredients: Chinese cabbage 1, 50g vermicelli, garlic 1.

Accessories: appropriate amount of oil, salt 1 tsp, sugar 1 tsp, 2 tsps of soy sauce, oyster sauce 1 tsp, shallots and millet pepper.

1. Wash the doll dish first, then cut it in half, then cut it in half and cut it into six pieces.

2. Then soak the vermicelli in water for 30 minutes.

3, garlic must be more.

4. Then put the soy sauce, salt, sugar and oyster sauce into a bowl and beat them into juice.

5. Then wait for the pot to boil water, put some salt and cabbage.

6. Then spread the cooked doll dish on a plate and put soft vermicelli on it.

7. Then pour the oil into the pot, minced garlic and the prepared juice.

8. Boil the juice.

9. Then pour the fried garlic juice on the cabbage vermicelli and steam it in a steamer 15-20 minutes.

10. Finally, take out the steamed garlic vermicelli doll dish and sprinkle with chopped green onion and millet spicy.

1 1. The finished product is as follows.