First, choose the right store location. If the location of the store is not good, it will affect the normal development and profit of the store in the future. Then go through the legal procedures such as business license, health certificate, tax registration certificate and so on. Third: decorate your shop according to the theme of the dishes you choose, and provide a comfortable, hygienic and warm environment for your shop. Fourth, and most importantly, you need a set of dishes that meet the local tastes, because the catering industry is an industry that earns repeat customers, so that vegetarian restaurants can become more and more popular. Without the quality of food, your shop can't survive.

I suggest you cook some high-end dishes to ensure the prosperity of your shop. For example, opening a single product series, such as tofu feast, gluten feast or special vegetarian dishes that many ethnic minorities like to eat, is expected to be popular. Each of the above cases has nearly 100 kinds of dishes, which are completely suitable for the selection and application of various restaurants.