Penaeus monodon 1 kg

Garlic 2 garlic

Steamed fish and soy sauce

Proper amount of salt

Proper amount of cooking wine

A little sugar

How to make prawns with aluminum foil and garlic?

Wash the shrimp, remove the shrimp line, add appropriate amount of cooking wine, and marinate with steamed fish and soy sauce 15 minutes.

Spread tin foil on the pan and put about 20 grams of butter. After the butter melts, spread the prawns evenly, sprinkle with a little salt and fry slowly over low heat.

In another oil pan, add garlic and stir fry garlic. When garlic is fragrant, add a little sugar and stir well.

Pour the garlic juice evenly on the shrimp, collect the juice slightly, sprinkle with chives and white sesame seeds, and move it to the plate with tin foil!

skill

1. Shrimp has been marinated with steamed fish and soy sauce. You can add a little salt when cooking.

2. When the garlic is on fire? It is not advisable to open a big fire, and slowly fry it with medium or small fire until the garlic is delicious.

Don't pour the garlic juice too dry, it will affect the taste.