Guest task list of Mingsha Inn
Tip:
1, upgrading the food grade and rebirth can change the softness and wetness.
With the upgrading of food grades, the softness, fragrance and wetness will rise and fall, and the research and development will be upgraded faster with less materials. But if your food meets the requirements but the quantity is insufficient, make it yourself. If you do more, I mean gold production and gold research and development.
2, like the room can see smiling faces and crying faces, smiling faces are alive.
Task list:
Persimmon with black impermanence and frost
1. 10 portion of brushed sweet potato (softness > 20)
2. 10 portion of brushed sweet potato (softness > 20)
3. 10 portion of brushed sweet potato (softness > 20)
4. 10 portion of brushed sweet potato (softness > 30)
5.20 portions of shredded sweet potato (softness > 30)
6.20 dried sweet potato (softness > 40)
7.40 dried sweet potato (softness > 40)
Baibian passion fruit wine
Stay for about 8 hours at a time! ! !
① 20 cups of Sanhua wine (aroma value > 40)
②20 cups of bamboo leaf green (fragrance value > 40)
③20 cups of osmanthus tea (aroma value > 40)
④ Mei Huajiu 20 cups (fragrance value > 40).
⑤20 cups of coconut wine (aroma value > 40)
⑥40 cups of Huang Gui thick wine (aroma value > 1 10)
Qi Bo pickled pepper chicken offal
Each stay is about 10 hour. God, the guest room can't get a few people a day, so it's a loss.
① 20 portions of blueberry tart (flavor value > 60)
I'll go. My fragrance value is only 15. If I upgrade once, it will be level 9, and I need condensed milk. The guest room is really gorgeous.
② 20 portions of fish fillet platter (moist feeling)
White eel paste
① 10 portion of crab yellow tofu (moist feeling > 20)
② 20 portions of crab yellow tofu (moist feeling > 20)
③ 20 portions of crab yellow tofu (moist feeling > 20)
④ 20 portions of crab roe tofu (moist feeling > 20)
⑤ 40 portions of crab roe tofu (moist feeling > 20)
The princess's maid spends * * * porridge.
① Sydney tremella decoction 10 portion
② Steamed 20 lion heads
③ 20 strawberry cakes.
④ 20 portions of spinach with ginger juice.
⑤ stewed quail in 20 bowls.
⑥20 portions crispy.
⑦20 cups of hot cocoa
Jing hang Yan Kao saury
① 10 bowl of small pear soup (wetness > 60)
② 20 bowls of pear soup (moist feeling > 80)
③ 20 bowls of small pear soup (moist feeling > 90)
④ 20 bowls of small pear soup (moist feeling > 90)
⑤50 bowls of small pear soup (moist feeling > 100)
Dried squid, backward businessman
① salted duck 15 portions
② 20 portions of steamed bass.
③ 20 candied cherries.
④ 20 portions of shallots mixed with tofu.
⑤20 cups of grape juice
⑥ 20 portions of Longjing shrimp.
⑦20 bowls of seafood soup noodles
Gump steamed bass
1. Bowl with rice softness > 50 (102030)
4. The flavor value of cold crucian carp is more than 20 10.
5. The flavor value of cold crucian carp is more than 30 15.
6. The flavor value of cold crucian carp is more than 3020.
7. Flavor value of cold crucian carp > 6030.
8. Rice softness > 7050 bowls