Accessories: oil, salt, curry, onion.
Specific practices are as follows:
1, onion slices, potatoes, carrots, sweet peppers, pork belly slices.
The oil in the pot is hot.
3, pork belly, then add vegetables and stir fry.
4. Pour in the water cover without vegetables, turn to low heat, add curry pieces and stew for 30 minutes. When the soup thickens, taste it and you can almost go out.
Finally, pour the prepared curry juice on the rice.