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How to cook boiled beef? It's fragrant and hemp, especially delicious.
How to cook boiled beef? It's fragrant and hemp, especially delicious. Boiled beef is a delicious traditional dish of Han nationality, belonging to Sichuan cuisine. This dish is characterized by strong hemp flavor, softness and delicacy, and the flavor of hot pot restaurant. What we did today is absolutely original, not worse than that in the hotel.

Step 1 Boiled beef Ingredients: beef 200g, a cucumber, a bean sprout, a green pepper, a millet pepper, two seasonings: a spoonful of bean paste, a spoonful of oil consumption, a spoonful of soy sauce, a spoonful of cassava starch, a spoonful of monosodium glutamate, a little sugar, a little salt, a little pepper powder, a little pepper, a little dried pepper segments, a little white sesame seeds and a little oil. Processing technology:

Prepare ingredients in advance: sliced beef, sliced ginger and chopped garlic. The seasoning is ready. Put the beef slices in a bowl, add one spoonful of fish sauce and two spoonfuls of cassava starch and marinate for 20 minutes.

Step 2: Put a proper amount of clean water into the basin, drop a small amount of cleaning agent for white camellia seeds, and put cucumber bean sprouts, green peppers and millet peppers into the basin for five minutes. Li Bai tea seed cleaning agent for food can effectively remove pesticide residues in fruits, vegetables and vegetables, and the sterilization rate is as high as 99%. It is safe and secure to take it with clear water.

Cut the cucumber into whole pieces, and cut the green pepper and millet pepper into rings for later use. Boil the cucumber in the pot for 30 seconds and put it in a porcelain bowl, and put the bean sprouts in the bowl. Add minced onion and minced garlic and stir-fry until fragrant. Add a spoonful of bean paste and stir-fry until it becomes Chili oil. Put in the right amount of water and put in the fuel consumption. Add salt, sugar, monosodium glutamate and pepper powder to make soup. Add beef slices and bring to a boil.

Step three, scoop it up and put it in a bowl, and pour the soup into the bowl. Add Chili noodles, Chili segments, Chili garlic paste, white sesame seeds and green and red pepper rings into the bowl. Heat an appropriate amount of oil in the pot, and pour it into a bowl when the oil floats and smokes. Work is in progress. skill

Beef must be cut very thin to be tender. Other hot pot dishes can be put under beef, but my bean sprouts are the best, crisp and delicious. The above is the processing technology of boiled beef. You are warmly welcome to fill it. If you like, you can understand. Leave a comment. Your attention and evaluation are the driving force.