The roots of Shan Ye, the freshness of the pond and the beauty of the countryside.
It is the unique material foundation of Hakka mountain area in Guangxi.
We get raw materials from Shan Ye, ponds and villages.
Cooking rules that emphasize delicacy, original flavor and nutrition.
Form a unique bagui cuisine with pleasant taste.
Guangxi local pig soup
Native pigs from rural areas of Guangxi
Perfect combination with rural mountain spring water
Don't eat, don't stay overnight,
Fresh baked
Only salt and Guangxi Hakka pepper are put in the whole process.
A mouthful of original pig soup.
Return to the taste of long-lost local pigs
From land to market
From the market to the dining table
Every cup is filled with blessings for a better life.
Guangxi Hakka tofu
With the hand of a country pig
Chop meat stuffing
Red onions in the country
Traditional craft production
Not just delicious.
Now, eat a fresh piece.
Don't worry, tofu is not easy.
Choose soybeans in Hakka mountainous areas.
The quality of mountain spring water with 100 thousand mountains
Coupled with the traditional process of making tofu
Ensure that tofu is rich in bean flavor, tender and delicious.
Braised chicken with salt
Hakka pheasant
The meat is tender and thin, and the skin is crisp and delicious.
China's recommended dishes on the tip of her tongue
Selected Hakka pheasant
Roasted sea salt by ancient method
China on the tip of her tongue recommends Hakka dishes.
Salty and fragrant, the skin is fine and tender, and the chicken is full of flavor.
Chicken soup soaked in rural barley
Natural artificial cultivation
From the rural bitter wheat base
Fresh delivery every day
Sweet without residue.
Old pumpkins in mountainous areas
Pastoral beauty is a gift from nature.
I know everything I have tasted and eaten before.
Old pumpkins have high nutritional value.
The taste is silky and long.
There is a hint of charm in sweetness.
Pandi potato
Good mountains, good water and good potatoes
Potatoes have high nutritional and medicinal value.
Known as the "underground apple"
The stewed potato retains its original flavor.
One bite and you can't put it down.
Chun Hua Qiu Shi, a little warm sun.
Good food is around, and you are happy.
The ups and downs of food are the same as life.
There are joys and sorrows.
The taste is also the most authentic taste.
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