I choose lean meat, because although pork belly makes dishes more fragrant, lean meat is healthier.

material

Ingredients: 250g； potato;

Accessories: oil, salt, yam, lean meat, vinegar and onion.

Potato chips with yam

1

Prepare ingredients

2

Potato chips

three

Sliced yam

four

Slice lean meat and cut onion into sections.

five

Put some oil in the pan, stir-fry the meat and chopped green onion, and pour vinegar into the pan.

six

Add potatoes and stir fry.

seven

Stir-fry the potatoes until they are medium-cooked, and add some water.

eight

Stir-fry the yam slices until cooked.

skill

Yam is easy to cook, and it is better to put it at the end.