1. If the hair is soaked in cold water, it takes about 1 to 2 hours, which takes a long time, but the soaking effect is good and the loss of nutrition and aroma is less.

You can also soak your hair with warm water or hot water when you are in a hurry. Soak dried plums in warm water for about 40 minutes, and soak hair in hot water 15 minutes. The foaming process is the same as cold water, but the time is short, and the nutrition and aroma are lost.

3. Be sure to wash the dried plums before soaking, and wash them several times, because there are a lot of sediments.

Extended data:

Dried plums have many functions, such as relieving summer heat, cleaning internal organs, resolving food stagnation, treating cough, promoting fluid production and appetizing. Therefore, Shaoxing residents always cook soup with dried vegetables in hot summer, which is inexhaustible. As for Shaoxing cuisine "Sliced Dried Plum Meat", it has been included in China Menu.

The daily practice of dried plum vegetables is generally used to stew meat or barbecue, and the flavor of meat and vegetables is fully mixed together to make it more fragrant. Bad soaking of dried plums will affect the taste.

References:

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