1, Flammulina velutipes with bacon. Ingredients: bacon, Flammulina velutipes, honey, cooking wine, soy sauce, white sesame and black pepper. Practice: Wash Flammulina velutipes first and cut off the roots. Roll a bunch of Flammulina velutipes with bacon (it is recommended to cut it in half), fix it with a toothpick and put it in a baking tray. Mix cooking wine, honey and uncooked rice juice evenly and spread it on bacon rolls. Preheat the oven to 180 degrees, bake for 10 minutes, then turn it over and bake for 10 minutes. After baking, sprinkle some black pepper and white sesame seeds to decorate, and the Flammulina velutipes bacon roll is ready.

2, cumin grilled shrimp. Ingredients: prawns (about 7-8), olive oil, cumin powder, salt and spiced powder. Practice: After the shrimp is thawed, cut the shrimp back with scissors, pick out the shrimp line and clean it. Preheat the oven 190 degrees, spread a piece of tin foil on the baking tray, drain the shrimp and lay it flat on the baking tray. Sprinkle a layer of salt first, then sprinkle a little thicker cumin powder, and then sprinkle a proper amount of spiced powder. Then pour in the right amount of olive oil. After all the seasonings are mixed, put them in a preheated oven and bake for about 16-20 minutes. Roasted shrimp with cumin is delicious and fragrant, so it can be roasted.

3. Roasted wings with honey sauce. Ingredients: some chicken wings, soy sauce, sesame oil, cooking wine, pepper, a little Chili powder (according to personal taste), a little sugar, salt and honey. Practice: first put the chicken wings in a bowl, add light soy sauce and cooking wine, about 2: 1, add a little salt and sugar to the height of the chicken wings, remove the fishy smell of a few slices of ginger, add a few drops of sesame oil and marinate for one hour. After curing, the oven is preheated to 350F, which is about 180 degrees Celsius. Put the marinated chicken wings into a baking tray and bake for 15 minutes. When you take them out, you can see the chicken wings above the water. After the test, coat them with honey. Bake in the oven for another 20 minutes, turn it over and bake for another 20 minutes. Brush some honey at this time and bake for another 5 minutes. Chicken wings can be delicious when they are golden.