Pineapple is smaller than half.

20 shrimps

3 slices of ginger

A spoonful of cooking wine

Steamed fish black bean juice with oil, salt and sugar.

A spoonful of Thousand Island Sauce

How to make pineapple shrimp?

Cut the pineapple into small pieces, remove the head and back of the shrimp, and wash the shrimp line for later use.

When the oil is 70% hot, add ginger slices, stir-fry shrimps until the color changes and the skin is slightly crisp, add cooking wine, add steamed fish and black bean juice, sugar and salt, and stir well.

Stir-fry the pineapple for a while and turn off the heat.

Stir-fried with thousand island sauce.

skill

Stir-fry the shrimp simply without adding water.