1. Yunnan Baiyao

Yunnan Baiyao is a traditional Chinese patent medicine produced in Yunnan Province. Because it has good effects on stopping bleeding and healing, activating blood circulation and dispersing blood stasis, reducing fire and swelling, expelling pus and driving away toxins, it has become a special medicine for treating various bruises, redness and sores, gynecological hemorrhage, sore throat and chronic gastric diseases. Since it was marketed in the world at the beginning of the 20th century, it has become famous both at home and abroad and has endured for a long time. It is known as the holy medicine for treating injuries.

In recent years, studies have found that Yunnan Baiyao also has anti-cancer and tumor-inhibiting effects. It was first formulated by Yunnan folk doctor Qu Huanzhang after absorbing traditional folk formulas and after years of research and practice. It was initially named "Baibaodan" and later called Yunnan Baiyao. At present, Yunnan Baiyao is available in two types: traditional bottled and capsule Baiyao.

2. Yunnan Flower Cake

Flower Cake is a shortbread made with edible roses unique to Yunnan. It is a Yunnan style with "flower flavor and Yunnan flavor". A representative of classic dim sum. Flower cakes are sold by most local bakery brands in Yunnan, among which Jiahua Bakery is the most famous. Every April, waiting for the arrival of flower cakes has become a common expectation of local people. It has become a common sight to queue up to buy fresh flower cakes.

3. Enriching the people with bayberry?

It’s time for the bayberry to mature again. Big and red bayberries are hanging on the branches, and more than 3,000 bayberry gardens have been opened simultaneously in Fumin County, Yunnan Province. Fumin bayberry picking activity has developed into a well-known rural tourism brand in Kunming.

In addition to being eaten fresh, bayberry can also be made into bayberry wine. Bayberry wine tastes pure and slightly sweet. The local villagers are very enthusiastic. They not only teach tourists how to make wine, but also help tourists make wine for free and take them away, which promotes the development of the wine making industry. After experiencing the fun of picking bayberries, tourists can also eat an authentic farm meal, which has stimulated the catering industry.

In the few days after the opening of the Yangmei Festival in recent years, the county's resorts and farmhouses received more than 100,000 direct diners, generating more than 3 million yuan in catering business revenue, boosting the comprehensive economy by 20 million yuan. Moreover, the number of people picking bayberry and dining there is increasing day by day, which has become a new highlight of the county's economic growth and a famous tourist and leisure destination.

4. Chenggong Baozhu Pear

Chenggong Baozhu Pear is a famous specialty fruit in Yunnan Province. In September 2005, "Chenggong Baozhu Pear" was successfully registered in the Trademark Office of the State Administration for Industry and Commerce and is one of the five major brands that Chenggong County focuses on building. The fruit is round, generally weighs 200-330 grams, and the largest one can reach 500 grams. The skin is thin, light yellow-green, and the flesh is white, crisp and tender, juicy, rich in sweet taste, slightly fragrant, and no residue after eating.

5. Xundian beef ganba?

The Xundian Hui people have a traditional craft of raising vegetable cattle and marinating halal beef ganba. Because the beef ganba is delicious and delicious, it is easy to store, carry and eat. Convenient, therefore, it is quite popular among consumers.