Ginger soup is also ginger juice, and the method of ginger juice is also very simple: cut a large piece of ginger into sections or pieces, add a small amount of old brown sugar and drink it while it is hot. After taking it, it is best to sleep with a quilt to sweat and prevent cold syndrome.

Brown sugar Jiang Shui can often prevent colds, because ginger slices have the effect of sweating and tonifying deficiency. Due to the different production and processing methods of traditional Chinese medicine, the medicinal value of ginger can be divided into ginger slices, processed ginger and processed ginger, so we should pay attention to different applications. Ginger slices are delicious, pungent and warm, good at dispelling cold and stopping vomiting, and are often used for vomiting due to cold. Processed ginger is a dry and impetuous product of mother-in-law, which has a spicy taste, reduces the separation force and improves the warming force. It is an important medicine for treating spleen and stomach weakness, which can restore yang, warm the lungs and dissolve drinks. After the processing of processed ginger, the spicy taste of processed ginger becomes weak and bitter. Warming meridians and promoting blood circulation is its advantage, and it is often used for bleeding due to yin deficiency and internal heat. It is not difficult to see that ginger slices are more suitable for brown sugar Jiang Shui to prevent fever and colds. If you can't find ginger slices at the moment, you can also use processed ginger instead.

Old brown sugar is very helpful to the physical and mental health of human body. Traditional Chinese medicine believes that old brown sugar has the effects of invigorating qi and enriching blood, invigorating spleen and regulating stomach, expelling wind and cold, promoting blood circulation and removing blood stasis, which is very suitable for pregnant women, children and anemia patients. The glucose contained in old brown sugar can quickly release kinetic energy, with high utilization rate of digestion, absorption and utilization, and can quickly replenish energy. Children with depression, loss of appetite, malnutrition and other problems can eat brown sugar and Jiang Shui properly at ordinary times. For the frail elderly, especially those who recover after illness, old brown sugar also has an excellent effect of treating deficiency and tonifying deficiency. The elderly eat some old brown sugar properly, but also can dissipate blood stasis, promote blood circulation and remove blood stasis, benefit intestines and moisten intestines, soothe the liver and improve eyesight.