1, ingredients: a little lean pork, 4 fresh shrimps, half a grain of corn, a little celery/coriander, a little chopped green onion, a little salt and 2 tbsp sesame oil.

2. Pork lean meat is cut into corn kernels, and shrimp is shelled and diced. Cut celery/coriander into small pieces and shred onion.

3, hot pot, next spoonful of sesame oil, pork lean meat, shrimp fried, picked up.

4. Put the remaining sesame oil in the pot, stir-fry the corn kernels a few times, stir-fry the lean pork, shrimps, celery/parsley and chopped green onion together, turn off the heat and cover the pot. Add salt and rice and stir well.