Preparation materials: tomatoes? Fourth, the right amount of pepper, onion, coriander, salt and oil.
1. First, wash tomatoes, peppers and coriander for later use.
2. Then cut tomatoes, peppers, parsley and onions with a kitchen knife.
3. Then put the right amount of oil in the pot, heat it with high fire, add the pepper and stir fry with a shovel.
4. Put the prepared tomatoes into the pot and stir well.
5. Then add salt and onion to the pot and stir well.
6. Finally, serve the table and sprinkle the prepared coriander, and it is finished.