condiments
wax gourd
800 grams
condiments
verdant
Proper amount
energy
Proper amount
salt
Proper amount
sugar
Proper amount
vinegar
Proper amount
pepper
Proper amount
meatball
Proper amount
Dried shrimp
Proper amount
sesame oil
Proper amount
step
1. Peel and slice wax gourd.
2. Chop onion and ginger.
3. Put the wax gourd, onion and ginger into the casserole.
4. Add appropriate amount of water and boil until the wax gourd is transparent.
Prepare meatballs and shrimps.
6. Add meatballs and shrimp skin and cook slightly. Add some salt, sugar, vinegar and pepper to taste. Turn off the fire and drip sesame oil.
skill
Don't use too much water at first, because wax gourd will produce soup.