condiments

wax gourd

800 grams

condiments

verdant

Proper amount

energy

Proper amount

salt

Proper amount

sugar

Proper amount

vinegar

Proper amount

pepper

Proper amount

meatball

Proper amount

Dried shrimp

Proper amount

sesame oil

Proper amount

step

1. Peel and slice wax gourd.

2. Chop onion and ginger.

3. Put the wax gourd, onion and ginger into the casserole.

4. Add appropriate amount of water and boil until the wax gourd is transparent.

Prepare meatballs and shrimps.

6. Add meatballs and shrimp skin and cook slightly. Add some salt, sugar, vinegar and pepper to taste. Turn off the fire and drip sesame oil.

skill

Don't use too much water at first, because wax gourd will produce soup.